Here is the amazing cream cheese spread I was telling you about in my last post.  Google, being my BFF and all, led me to this amazing recipe I found on a blog I've never encountered before, but I sure will stalk from here on out!  The recipe seemed to fit the bill for what I needed (though I did cut down on the powdered sugar since I wanted this as a spread rather than frosting), and it did not let me down.  Homemade cream cheese frosting, by definition, is heavenly, but add a splash or two (or seven...teen), a whole new adjective is needed :)  Enjoy!

Kahlua Cream Cheese Spread

5 ounces cream cheese, room temperature

6 tablespoons unsalted butter, room temperature

2 1/2 tablespoons Kahlua

16 ounces powdered sugar

Cream together cream cheese and butter until fluffy.  Mix in Kahlua, then powdered sugar in one cup increments until frosting reaches desired consistency.